Alligator On A Stick
October 9, 2013
Alligator On A Stick
QACTV talks with Michael Roberts executive chef a Harris Crab House about one of his specialties: Alligator on A Stick.
Alligator on Sticks (as it appears on the menu) is alligator tail meat marinated with mustard, garlic and hot Sauce and is served with Chipotle Mayo.